Preferred Catering List
BITES & BASHES
CONTACT: Crystal Coser
Bites & Bashes is a full- service catering and events company by mother and daughter duo Julie and Crystal Coser that specializes in contemporary global cuisine. Julie, a Le Cordon Bleu-trained Chef with 25 years of experience in restaurants and catering, and Crystal, a Harvard graduate who threw large scale events at the University and later in Hollywood, have catered for celebrities, a United States President, and Companies like Facebook and Apple.
25600 Narbonne Ave. Lomita, CA 90717
Phone: (310) 892-1251
COLETTE’S CATERING & EVENTS
CONTACT: Colette Coffman
At Colette’s Catering, we believe that food is at the center of every great party. Our knowledgeable staff of Event Producers & Chefs will design a customized and amazing menu that fits your theme, budget and event goals. Leave the details to us so you can enjoy your fabulous event. Because nothing brings people together like a great meal!
1568 Kimberly Avenue Fullerton, CA 92831
Phone: (714) 447-9190
CONTACT: Michelle Paul
We pride ourselves on unique and exciting presentations, creative cuisine and detail-oriented event productions.
2806 Phelan Lane, Redondo Beach, CA 90278
Phone:(310) 545-1144 Cell:(310) 408-1320
CONTACT: Jean Cordero
Full service, customized, and delicious - whatever your occasion, Entertaining Friends will fit the bill. From fresh Mediterranean, to savory American Barbeque, to spicy Latino, to rich Asian flavors - you name it!
2319 Avalon Avenue, Torrance, CA 90505
Phone: (310) 939-1200 Cell: (310) 729-7250
JAY’S CATERING CO.
CONTACT: Chris Kuhles
Jay’s Catering Company is a family owned business committed to providing handcrafted food and exceptional service at affordable prices. The diversity, creative flair, and unparalleled quality of our offerings sets us a mark above our competitors.
10581 Garden Grove Blvd., Garden Grove, CA 92843
Phone: (714) 823-4041 Fax: (714) 823-4069
MADE BY MEG
CONTACT: Meg Hall
Made by Meg specializes in thoughtful farm to table cuisine and excellent service. Owned and run by local chef, Meg Hall, and based in Redondo Beach.
234 S Pacific Coast Highway, Suite 101, Redondo Beach, CA 90277
Phone: (310) 376–8600 Fax: (310) 356-3153 www.meghall.com
THE ORIGINAL RED ONION
CONTACT: Jeff Earle
The Original Red Onion Restaurant has been serving some of the best Mexican and American food in South Bay for three generations. Come to try our delicious Sonora-style cuisine and enjoy the warm ambience of our beautiful facility!
736 Bart Earle Way, Rolling Hills Estates, CA 90274
Phone: (310) 541-5936 Fax: (310) 377-2373
TGIS – “THANK GOODNESS IT’S SOPHIA”
CONTACT: Mark Rivera
Experiment and excite your senses as we fuse, invent and architect fine cuisine using only the freshest of ingredients.
3247 E. Airport Lane, Long Beach, CA 90806
Phone: (562) 492-9555 Fax: (562) 492-9755
“THE DEPOT” – CHEF SHAFER
CONTACT: Michael Shafer
From togas to tacos, sashimi to Syrah, Chef Michael Shafer will create a whole theme party to satisfy your whims and fancies...and impress your guests.
1250 Cabrillo, Torrance, CA 90501
Phone: (310) 787-7501 Fax: (310) 787-9647
*Any restaurant or catering company not on the PVPA “Preferred Catering Partners” list must be approved and a $1500.00 surcharge applies.
CLICK HERE for a printable version of our Preferred Catering List.